Regular, please, with two sugars

Here's the Times obit for the originator of the Anthora, the once ubiquitous neo-classical New York take-out coffee cup. http://www.nytimes.com/2010/04/30/nyregion/30buck.html?src=me&ref=general

Whenever I think of New York's Greek diners and coffee shops I am reminded of Tom Waits, who once said:
"I lived in New York for a year, and ate every meal under the Parthenon.